General information Teaching 255

General information Teaching 472

Patient was instructed on measures to decrease fat in diet, such as foods should be baked, broiled, or boiled instead of fried. Trim visible fat from...

General information Teaching 2686

Neuropathy assessment and teaching on management, medication, and alternative therapies to alleviate pain.

General information Teaching 2113

SN instructed patient / caregiver on service authorization, advance directives, rights and responsibilities, rights of the elderly and obtained necess...

General information Teaching 484

Patient was instructed on the importance of an appropriate nutrition to keep blood sugar levels as near to normal as possible. Read Nutrition Facts on...

General information Teaching 2484

SN instructed about aspiration precautions. Consume honey thick liquids. Do not use a straw to drink fluid. Sit straight up when eating or drinking, h...