General information Teaching 252

General information Teaching 1771

SN completed assessment done on all body systems and noted patient with elevated blood pressure during visit. SN completed treatment during visit and ...

General information Teaching 94

Instructed in that not one food is perfect. However, a wide variety of foods from each group assures the desirable intake of nutrients. A well-balance...

General information Teaching 469

Patient was instructed on appropriate nutrition. Cut back on high calorie snack foods and desserts like chips, cookies, cakes, and full fat ice cream....

General information Teaching 490

A diet that meets the dietary guidelines will ordinarily have enough iron, folate, and vitamin Bto prevent anemia.

General information Teaching 2438

SN instructed patient on importance of hand washing before and after eating, after using the bathroom , after blowing your nose, coughing, or sneezing...