Coronary Artery Disease Teaching 1029
Instructed on some measures aimed to controlling/managing Coronary Artery Disease (CAD), such as: avoid/decrease intake of foods and drinks containing caffeine, among others.
Reviewed November 2017
Reviewed for general reference only. Adapt to your patient, agency policy, and scope of practice.
Related teachings
Coronary Artery Disease Teaching 1026Instructed on some factors that may increase the risk of developing/exacerbating Coronary Artery Disease (CAD), such as: diabetes mellitus and a sedentary life-style, among others.Coronary Artery Disease Teaching 1022Taught that Atherosclerosis is the build-up of fatty, fibrous plaques on the inner wall of the artery causing it to become narrowed and hardened.Coronary Artery Disease Teaching 1031SN instructed patient and caregiver that myocardial infarction and angina pectoris are potential complications of Coronary Artery Disease (CAD). Symptoms for myocardial infarction tightness or pain in the chest, neck, ba...Coronary Artery Disease Teaching 1027Instructed on some measures aimed to controlling/managing Coronary Artery Disease (CAD), such as: avoid/decrease cholesterol intake and avoid/decrease stress, among others.