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Teachings for Nurses & Patients

Mouth care Teaching 573

Patient was instructed on Darkened teeth. It is caused by changes in dentin

Precautions for diabetes Teaching 724

Patient was instructed on the importance of not miss any meals during the day. It is better to eat at regular intervals, having 3 meals per day and 3 snacks and to avoid consuming sweet / high carbohydrate foods content.

Hypoglycemia Teaching 782

Common symptoms of hypoglycemia include weakness, drowsiness, confusion, hunger, dizziness, paleness, headache, irritability, trembling, sweating, rapid heartbeat, and a cold, clammy feeling. In severe cases, hypoglycemia can cause a person to lose consciousness or even lapse into a coma.

Levothyroxine Teaching 884

Taught that, when taking Levothyroxine, if more than 2-3 doses are missed, physician and/or other health care provider should be notified about it.

Hyzaar Teaching 953

Taught that Hyzaar is to be taken by mouth, with or without food.

Parkinson Teaching 1033

SN taught that Parkinson's disease is the second-most common neurodegenerative disorder, after Alzheimer's disease. While classically considered a movement disorder, there is a growing recognition that Parkinson's disease produces a wide variety of non motor symptoms as well.

Activity Intolerance Teaching 1158

Instructed on some potential factors of decreased tolerance in response to increased physical activity, such as: effects of certain medications, pain and/or electrolyte imbalance, among others.

Pain Management Teaching 1768

SN instructed patient about ways to relieve muscle stiffness such as performing exercises including gentle muscle stretching as tolerated, obtaining adequate rest or uninterrupted sleep in order to reduce stress, massaging affected body parts if not contraindicated and to avoid lifting heavy objects. Instructed to inform doctor or skilled nurse if discomfort progress or when severe or unexplained pain is felt.

Gallbladder surgery Teaching 1847

Instructed patient go easy on fat. Avoid high-fat foods, fried and greasy foods, and fatty sauces and gravies. Instead, choose nonfat or low-fat foods. Read labels and look for foods with 3 grams of fat or less a serving.

Advair diskus Teaching 2064

SN instructed patient / caregiver that Advair Diskus is a combination of inhaled drugs that is used to treat asthma and chronic bronchitis. SN instructed patient / caregiver on common side effects including upper respiratory tract infection & headaches. SN instructed to call physician / nurse for adverse effects including nausea, vomiting, diarrhea, mouth or throat candidiasis, or musculoskeletal pain.