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Instructed in new medication Vicodin and in S/E such as constipation, dry mouth, nausea, vomiting, decreased appetite, dizziness, tiredness, lightheadedness, muscle twitches, sweating, itching, decreased urination and others.
Instructed patient about S/S of possible urinary tract infection, such as, back pain, burning, oliguria, dysuria, retention, fever, etc.
Patient was instructed on measures for fire safety. Always sleep with the bedroom doors closed. This will keep deadly heat and smoke out of the bedroom, giving additional time to escape.
Taught that Lyrica is used to treat pain caused by nerve damage due to diabetes.
Instructed on some measures aimed to managing/controlling hypertension, such as: decrease sodium intake to decrease retention of fluid and the workload of the heart, among others.
The patient was instructed in spinal cord injury to use a mirror to check skin for break. The patient was instructed on perineal care after removal. The patient was taught in intermittent self-catheterization. The patient was taught in the attention of the indwelling urinary catheter. The patient was taught in the need to use anesthetic jelly abundantly for urinary catheterization and insertion of suppository or enema. The patient was advised in the importance of following the prescribed rehabilitation program.
The patient was instructed in bursitis in the use of orthotics like as pads, shoe inserts. The patient was instructed in how to use heat and cold applications. The patient was taught to cover the heat or cold container with a dry cotton cover.
SN instructed patient about Tramadol. SN instructed that it is an opiate pain medication used to treat moderate to moderately severe pain. SN Taught that the most common adverse effects of tramadol include nausea, dizziness, dry mouth, indigestion, abdominal pain, vertigo, vomiting, constipation, drowsiness and headache. SN Instructed patient to take pain medication before pain becomes severe to achieve better pain control.
SN instructed patient on high carbohydrate foods. SN instructed avoiding large quantities of carbohydrates for main foods: Potatoes, rice, pasta, bread, desserts, sugary drinks. SN instructed that these items should be no more than a palm full and main food should be meat and vegetables at meals.
SN Instructed the patient about Colostomy Care and healthy eating. Healthy foods include: fruits, vegetables, whole - grain breads, low - fat dairy products, and lean meats. Do not eat foods that give you cramps or diarrhea.