high
Diseases Process
Patient was instructed on Hyperglycemia. High
blood sugar develops when there is too little insulin or when the body fails to respond properly to the insulin in the blood. High
blood sugar emergencies often develop because of some underlying condition that may not be obvious, such as a heart attack, infection, or surgery.
Patient was instructed on Hyperglycemia. To prevent high
blood sugar emergencies, treat infections early. Untreated infections (such as urinary tract infections, pneumonia, and skin infections) can increase the risk for a high
blood sugar emergency.
Patient was instructed on hypertension. People with high
blood pressure usually do not have any symptoms, however very high
hypertension may lead to headaches especially pulsating headaches behind the eyes that occur early in the morning, visual disturbances, nausea and vomiting.
Instructed on some potential factors of hypertension (high
blood pressure), such as: stress, high
cholesterol intake and family history of the disease, among others.
Instructed on some potential factors of hypertension (high
blood pressure), such as: age, race and high
sodium intake, among others.
Instructed patient about High
blood pressure. Normal blood pressure is when your blood pressure is lower han 120/80 mmHg most of the time. High
blood pressure (hypertension) is when your blood pressure is 140/90 mmHg or above most of the time.
Instructed that medication Spironolactone is used to treat high
blood pressure. Lowering high
blood pressure helps prevent strokes, heart attacks, and kidney problems. It is also used to treat swelling (edema) caused by certain conditions (e.g., congestive heart failure) by removing excess fluid and improving symptoms such as breathing problems. Instructed that common side effects include, Drowsiness, dizziness, lightheadedness, stomach upset, diarrhea, nausea, vomiting, or headache.
SN instructed patient / caregiver on factors that increase risk of HTN, such as: age, race, family history, stress, high
sodium intake, high
cholesterol intake, obesity and sedentary lifestyle. SN instructed patient / caregiver on measures to control/manage HTN, such as: exercise as tolerated, achieve/maintain healthy/ideal weight, decrease sodium intake to decrease fluid retention and the workload of the heart. SN Instructed importance of eating foods rich in calcium, protein and fiber.
SN instructed patient / caregiver that the stroke occurs when a clot or a torn blood vessel in the brain stops blood from reaching a part of the brain. Damage to that part of the brain from lack of blood and oxygen can cause various signs and symptoms of stroke, such as facial drooping, numbness and paralysis. Although anyone can have a stroke, your risk increases if you're male, over age 65, or have one of these conditions: high
blood pressure, high
cholesterol, heart disease, or diabetes. Being overweight, smoking, abusing drugs or alcohol, and taking birth control pills increase risk, too. African - Americans, people who are Hispanic or Asian, and those with a close relative who's had a stroke are also at high
er risk.
SN instructed patient and caregiver on how the kidneys play an important role in the body: they filter the blood, removing waste products and excess salt and water. If the kidneys become diseased, they falter in their task, leaving the blood polluted.People with diabetes often focus on keeping their blood sugar levels in the right ranges. And while it is important to control blood sugar, it turns out that controlling blood pressure is at least as important. That's because high
blood sugar and high
blood pressure work in concert to damage the blood vessels and organ systems.