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Diabetes Teaching 1225

Instructed on some potential factors of hyperglycemia (high blood sugar), such as: excess food and insufficient insulin, among others.

Diabetes Teaching 1227

Instructed on some potential factors of hypoglycemia (low blood sugar), such as: lack of food and excess insulin, among others.

Diabetes Teaching 1228

Instructed on some potential factors of hypoglycemia (low blood sugar), such as: excess insulin and unusual exercise, among others.

Diabetes Teaching 1235

Taught that Diabetes Mellitus (DM) is a syndrome in which insulin production is decreased or absent.

Diabetes Teaching 1236

Taught that lack of insulin leads to elevated blood glucose levels.

Diabetes Teaching 1305

Instructed in possible cause of hyperglycemia such as too little insulin, too much or wrong kind of food, infection, injury, illness, decreased activity.

Diabetes Teaching 1692

SN instructed patient about Glimepiride is an oral blood sugar-lowering drug in a class of medicines for controlling diabetes. Glimepiride lowers the sugar level in the blood by stimulating insulin to be secreted from the pancreas into the blood. Nausea and upset stomach may occur.

Diabetes Teaching 1911

SN instructed that if you have diabetes, your body cannot make or properly use insulin. This leads to high blood glucose, or blood sugar, levels. Healthy eating helps keep your blood sugar in your target range. It is a critical part of managing your diabetes, because controlling your blood sugar can prevent the complications of diabetes.