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Instructed in complications of diabetes such as frequent infections. Instructed to manage frequent infections, to learn to spot the first signs of infections and what to do about them, bathe every day with mild soap and lukewarm water. Lotion may be applied to keep skin moist. Wear gloves when working outside. Always wear shoes and treat injuies promptly by cleansing with soap and water.
Instructed patient to eat regular meals: three meals and a snack or two every day at about the same time. Do not skip meals. Choose a variety of foods to eat so the body gets the nutrition it needs. Use the Food Pyramid to choose, eat more from the foods at the bottom and eat less from the foods at the top. Eat more foods with high soluble fiber content such as legumes, fruits and oats.
Patient was instructed on Osteoporosis. As you make changes, continue with your food diary. Set a weekly goal as you add or change what you are eating. For example, this week make it your goal to order a salad instead of french fries, add vegetables to your pizza, or bring a yogurt to work every day.
Patient was instructed on Darkened teeth. It is caused by changes in dentin
Patient was instructed on stress. When stress occurs the body prepares to take action. In people who have diabetes this response does not work well. Insulin is not always able to let the extra energy into cells, so glucose piles up in the blood.
Taught that some potential factors of Angina Pectoris are sudden physical exertion and emotional stress, among others.
Taught that consumption of a heavy meal may constitute as a precipitating factor of Angina Pectoris.
Instructed on some measures aimed to managing/controlling hypertension, such as: exercise regularly and have regular check-ups, as directed by MD.
Instructed patient go easy on fat. Avoid high-fat foods, fried and greasy foods, and fatty sauces and gravies. Instead, choose nonfat or low-fat foods. Read labels and look for foods with 3 grams of fat or less a serving.
SN Instructed patient about the Ergocalciferol is vitamin D2. Vitamin D is important for the absorption of calcium from the stomach and for the functioning of calcium in the body.Possible hypervitaminosis D effects: polyuria, nocturia, polydipsia, hypercalciuria, reversible azotemia, hypertension, nephrocalcinosis, generalized vascular calcification, irreversible renal insufficiency (may be fatal), mental retardation, widespread soft tissue calcification, osteoporosis, dwarfism, vague aches, stiffness, weakness, nausea, anorexia, constipation, mild acidosis, anemia, weight loss.