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Teachings for Nurses & Patients

General information Teaching 484

Patient was instructed on the importance of an appropriate nutrition to keep blood sugar levels as near to normal as possible. Read Nutrition Facts on food labels and if the serving has too much carbohydrate, the size of serving will need to be adjusted.

Depression Teaching 606

Patient was instructed on depression as a diabetes complication. Depression and diabetes are two conditions that can sometimes go hand-in-hand. Fist, diabetes can increase the risk of depression, in fact having diabetes doubles the risk of depression compared to people who don't have this disease.

COPD Teaching 835

Instructed on the importance of avoiding/reducing exposure to crowds in order to reduce the risk of respiratory infections.

Activity Intolerance Teaching 1153

Instructed on some signs/symptoms of activity intolerance in response to physical activity, such as: dizziness, pallor and/or cyanosis, among others.

Humalog Teaching 1263

teach patient how control to monitor blood glucose and to report difficulties in glycemic control

Colostomy Teaching 1311

SN instructed patient to drink more water and fruit juices, up to six to eight glasses per day. Include fresh fruits and vegetables in your diet, as well as fibrous foods such as whole-grain breads and cereals to prevent constipation.

Colostomy Teaching 1313

SN instructed patient that to reduce diarrhea, omit fiber and bulk from your meals and eat foods that thicken your stools, such as white rice, applesauce, bananas, creamy peanut butter, yogurt, pasta, and bread. Continued diarrhea can cause dehydration, so increase the amount of fluids in your diet.

Tendinitis Teaching 1490

The patient was instructed in tendinitis tenosynovitis in the use of orthotics like as pads, shoe inserts. The patient was instructed in how to use heat and cold applications. The patient was taught to cover the heat or cold container with a dry cotton cover.

Famotidine Teaching 1709

Skilled nurse instructed patient about medication Famotidine is used to treat ulcers (sores on the lining of the stomach or small intestine); gastroesophageal reflux disease (GERD, a condition in which backward flow of acid from the stomach causes heartburn and injury of the esophagus [tube that connects the mouth and stomach. Shake the liquid well for 5 to 10 seconds before each use to mix the medicine evenly. Swallow the tablets and capsules with a full glass of water.The following symptoms are common, but if you experience any of them call your doctor immediately: hives, skin rash, itching, swelling of the face, throat, tongue, lips, eyes, hands, feet, ankles, or lower legs.

Hyperglycemia Teaching 1732

SN instructed patient psychological stresses such as difficulties with relationships, job pressures, financial strain, and even concerns about self-worth can contribute to hyperglycemia. If these issues become overwhelming, decreased attention to the diabetes treatment plan may also contribute to hyperglycemia.