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Teachings for Nurses & Patients

Cardiac Teaching 137

Instructed in complication requiring medical intervention associated with hypertension such as SOB, blurred vision, headache and extreme weakness.

Teaching 241

Instructed patient to choose a diet that emphasizes eating vegetables, fruits and whole grains.

Diabetic Foot Care Teaching 354

Instructed patient to check feet by looking between toes use a mirror if necessary or have a friend or relative to check them daily. Look for blisters, redness, cuts, breaks, and scratches and report immediately if any of these occur.

Precautions for diabetes Teaching 706

Instructed patient to follow a healthy eating plan that includes his/her favorites foods, but with the proper number of calories and sugars that they should eat daily.

Hyperglycemia Teaching 757

Patient was instructed on Hyperglycemia. When the blood sugar level rises abovemg/dL, the kidneys will eliminate some of the extra sugar through the urine. Along with sugar, the kidneys release large amounts of fluid, which causes increased urination. If the blood sugar level continues to rise and patient hasn

Miscellaneous Teaching 941

Instructed on the importance of following/adhering to a no concentrated sweets, low fat/sodium diet, as directed by MD.

Emphysema Teaching 1077

Instructed on some factors that may increase the risk of developing/exacerbating Emphysema, such as: recurrent respiratory infections and allergies, among others.

Hypertension Teaching 1632

Instructed patient about High blood pressure. Normal blood pressure is when your blood pressure is lower han 120/80 mmHg most of the time. High blood pressure (hypertension) is when your blood pressure is 140/90 mmHg or above most of the time.

General information Teaching 1718

SN instructed patient on low salt diet. SN instructed patient on how to read nutritional labels on commercially prepared foods. Other salt alternatives such as Mrs. Dash was encouraged. SN explained how sodium affects blood pressure and water retention.

Hypoglycemia Teaching 1909

SN instructed that symptoms of low blood sugar (hypoglycemia) include sudden sweating, shaking, fast heartbeat, hunger, blurred vision, dizziness, or tingling hands/feet. It is a good habit to carry glucose tablets or gel to treat low blood sugar. If you don't have these reliable forms of glucose, rapidly raise your blood sugar by eating a quick source of sugar such as table sugar, honey, or candy, or drink fruit juice or non-diet soda. Tell your doctor about the reaction immediately. Low blood sugar is more likely if you drink large amounts of alcohol, do unusually heavy exercise or do not consume enough calories from food. To help prevent low blood sugar, eat meals on a regular schedule, and do not skip meals. Check with your doctor or pharmacist to find out what you should do if you miss a meal.